Tea Lab

The History: The Emperor’s Tribute

Junshan Yinzhen is the most famous and prestigious variety of Yellow Tea. Its history is deeply tied to the Imperial Court, as it was a “Tribute Tea” for many dynasties.

The tea grows on Junshan Island, a small, mystical island in the middle of Dongting Lake in Hunan Province. According to legend, the island was the home of two grieving concubines of the mythical Emperor Shun. The tea’s rarity (limited by the island’s size) and its unique “swimming” behavior in the glass made it a favorite of Chairman Mao Zedong.


The “Yellowing” Process: Men Huang

What separates Junshan Yinzhen from white or green tea is a unique processing step called Men Huang (Sealing Yellow).

After the buds are lightly fired, they are wrapped in special paper or cloth. This traps the moisture and heat, causing a very slow, non-enzymatic oxidation. This process mellows out the “grassy” bite of green tea, resulting in a smoother, sweeter, and more complex profile.


Geography: The Island of Mist

Junshan Island is only about 1 square kilometer in size. This tiny terroir is everything:

Because the production area is so small, true Junshan Yinzhen is one of the rarest teas in the world. Most “Yellow Tea” found on the market is actually just poorly processed green tea.


How to Identify Quality

A high-quality Junshan Yinzhen is a visual and sensory spectacle.

FeatureHigh-Quality (Premium)Lower-Quality (Imitation)
AppearanceStraight, plump buds covered in golden-yellow downy hairs.Thin, green, or “bald” buds; looking like green tea.
The “Dance”When brewed in a tall glass, the buds stand upright, sink, and rise again.The buds float horizontally or clump together.
AromaSweet corn, nutty, toasted grain, and floral.Grassy or flat.
TasteRefreshingly sweet, exceptionally smooth, and “mellow.”Bitter, astringent, or overly “cooked” tasting.

Reputable Brands & Where to Buy

Be very careful: true island-grown Junshan Yinzhen is rarely sold for less than $1/gram.

Reputable Specialized Brands:


Junshan Yinzhen is a tea of “stillness.” To fully enjoy it, brew it in a tall glass with 80°C water and watch the “Three Rises and Three Falls” of the golden buds. It is as much a meditation as it is a drink.